How to Dry Fresh Coriander

Here we will learn how to dry fresh coriander/ Dhaniya at home so you can store to use fresh looking aromatic Dhaniya  round the year.

Ingredients:-

  • Fresh coriander / Dhaniya

Method:

  1. Take bundles of fresh Coriander .
  2. Chop off an inch above the root.
  3. Discard any unwanted rotten leaf or stem.
  4. Rinse Coriander 2-3 times in clean Water.
  5. Strain out all the Water and spread it over a clean thin cotton cloth.
  6. Let it dry in fridge or in indirect sunlight or in Oven.
  7. Now you can crush with your hand to form powder.

Tips :-

  • In fridge it will take about 7 days to dry.
  • If drying under sun keep it covered with another thin cotton cloth to avoid direct sunlight.
  • In Oven spread over your baking tray and dry at 40°C .It will take about 3-4 hours.

0 comments:

Post a Comment

More Videos

You need Flash player 8+ and JavaScript enabled to view this video.
 
Indian recipes,healthy food,world cuisine © 2012 | Designed by Rumah Dijual, in collaboration with Web Hosting , Blogger Templates and WP Themes